Government Contract | Kentucky
RFP 022916 Frankfort Food Services

Bid Information

Bid Alert No: 00000468160

Bid Title: RFP 022916 Frankfort Food Services

Agency Bid No. Title: 1600000233

Received Date: 01/26/2016

Close Date: 02/29/2016

Purchase Type: Not Stated

Delivery Point: Kentucky

Delivery Date: Not Stated

Special Notices: Bidder Preregistration


Specifications include, but are not limited to:The selected Offeror shall provide first class quality food and beverages, and such other services as are of thehighest quality commensurate with industry standards and as agreed to by the selected Offeror in its proposal. Themost important consideration of this RFP is that the selected Offeror provide excellent quality of food and serviceswithin reasonable prices. The selected Offeror shall comply with such price, quantity and quality standards as theFAC may from time to time require, and shall promptly change, correct or modify the price or quality of any itemafter written notice to do so; provided, however, the FAC shall exercise all authority and rights of approval under thisSection in a reasonable manner. The selection, prices, portion sizes and quality of all items so established shall notbe changed without the written consent of the FAC.The Lease Agreement resuiting from this RFP shall be for the Offeror's fit up and furnishing of 'white space', theoperation, staffing, management, and maintenance of the FOB food services operation facilities. The majorconsiderations of this RFP are as follows:1. Excellent quality food.2. Capability of providing fast and efficient service.3. Staffing and operational capacity to provide a minimum of two meals per day (breakfast and lunch), fivedays per week, excluding state holidays.4. Ability to provide both full-meal and short order service.

Product Codes: 96115, 95844, 96219

Agency Information

Issuing Agency: Commonwealth of Kentucky - Department of Facilities and Support Services

State: Kentucky

Agency Type: State and Local

Contact: Scott Aubrey 403 Wapping Street, 3rd Floor, Frankfort, Kentucky, 40601

Phone: 502-564-2205

Email: scott.aubrey@ky.ogv



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