Government Contract | Virginia
Operation of Food Service at Heritage Oaks Golf Course Clubhouse

Bid Information

Bid Alert No: 00000447050

Bid Title: Operation of Food Service at Heritage Oaks Golf Course Clubhouse

Agency Bid No. Title: 2016027-PR-P

Received Date: 12/29/2015

Close Date: 01/29/2016

Purchase Type: 3 year term

Delivery Point:

Delivery Date: Not Stated

Special Notices: Questions Due By 01/22/2016 12:00 PM


Specifications include, but are not limited to:A welcoming and well-appointed food service area adds a significant amenity to the already very popular golf course. This food service area is a dedicated space adjacent to the proshop and check in desk and can be accessed from the main entrance and an entrance directly in front of the practice putting green. There is also a golf cart drive up window for call-ahead orders, take-out and to-go service. The food service area consists of the following: 3.1.1.Dining Area: a. approximately 650 sq. ft. of dining area seating b. 12 tables with chairs seating approx 42 c. access to outdoor patio area with 5 tables and additional seating capacity of approximately 20+ people 3.1.2. Kitchen Area:a. 39 x 10 kitchen, food storage area b. (1) 3 bay dish sink with garbage disposal c. (1) hand sink d. walk-in refrigerator/freezer e. deep fryer f. 60 gas restaurant range with 36 griddle, 2 ovens, 4 burners g. work table h. exhaust hood i. storage racks j. floor sink

Bid Related Documents

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Product Codes: 95844, 96219

Agency Information

Issuing Agency: City of Harrisonburg

State: Virginia

Agency Type: State and Local

Contact: Ms. Pat Hilliard Department of Community Development, 409 South Main Street, Harrisonburg, Virginia, 22801

Fax: 540-432-7778




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