Government Contract | Alabama

Bid Information

Bid Alert No: 00000432898

Bid Title: FoodServiceManagementProgramforBrewerPorchChildrensCenter

Agency Bid No. Title: T054385

Received Date: 12/08/2015

Close Date: 02/04/2016

Purchase Type: 1 year term

Delivery Point:

Delivery Date: Not Stated


Specifications include, but are not limited to:The University of Alabama is seeking sealed proposals for a Food Service Management Program for Brewer-Porch Childrens Center as per attached general and technical specifications. This RFP is issued for the purpose of obtaining proposals and entering into a contract to provide a Food Service Management Program for The University of Alabama Brewer-Porch Childrens Center. The contractor or Food Service Management Company, FSMC, shall offer assurances that all operations addressed in this RFP will be conducted in a manner that is consistent with the goal of the Universitys Child Nutrition Program which is to provide nutritionally balanced meals of high quality to students at an economical price in an attractive, appealing and friendly environment and comply with all laws, regulations, statutes and policies that govern the National School Lunch and Child Nutrition Program. The FSMC shall operate the SFAs Child Nutrition Program for the benefit of the students, faculty, staff and guests. The FSMC shall operate the Child Nutrition Program in accordance with state and federal laws governing the operation of a non-profit Child Nutrition Program. Federal regulations found in 7 CFR Parts 210, 220, 245, 250 and 3016, USDA issued guidance, FNS instructions and policy memoranda issued by the United States Department of Agriculture, Food and Nutrition Service; United States Office of Management and Budget Circulars for Federal Grants; and policies of the State of Alabama, Department of Education, School Programs Section. The FSMC shall operate in conformance with the SFAs Agreement with the State Board of Education. The Brewer-Porch Childrens Center operates 365 days a year and serves breakfast, lunch, dinner and snacks daily to children, faculty and staff. The contractor will be required to manage, fully staff, and provide food to operate the kitchen at the Brewer-Porch facility. The general and technical specifications, together with the related information, drawings and any addenda, comprise the requirements for this project. Contractor must begin providing the products and/or services on the date stated in the RFP and the execution of a contract or purchase order. University departments may use various methods to order products or services in which case, the Contractor is expected to accommodate any such requirements including, hard copy purchase orders, procurement card orders and electronic commerce

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Product Code: 96219

Agency Information

Issuing Agency: University of Alabama

State: Alabama

Agency Type: State and Local

Contact: Lane Cox, Purchasing Department Purchasing Department, Box 870130, Tuscaloosa, Alabama, 35401

Phone: 205-348-8697

Fax: 205-348-8706




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