Government Contract | New York
Food Services

Bid Information

Bid Alert No: 00000452456

Bid Title: Food Services

Agency Bid No. Title: 020816-0202

Received Date: 01/07/2016

Close Date: 02/08/2016

Purchase Type: 10 years for completion

Delivery Point:

Delivery Date: Not Stated

Special Notices: Pre-Bid Conference Optional 01/12/2016 10:30 AM


Specifications include, but are not limited to:DESCRIPTION OF SERVICES A. REQUIRED SERVICES 1. College Center Building At a minimum, proposals must include the operation of a food court arrangement in the main servicing area, separate kitchen facilities, the potential for catering and the use of the outdoor dining area. 2. Other Food Services on Campus The College currently has several food service operations in several locations through-out the Campus. They are identified as a Snack Bar in Cluster B, and a Snack Bar in Building V. The successful Proposer will be required to provide, as part of this resulting contract, continuing service in the Cluster B Snack Bar and Building V Snack Bar. 3. Catering Requirements From time to time, the contractor may be required to perform separate catering services. Proposers are to state, in full, their proposal for catering special functions, breakfasts, coffee breaks, lunches, dinners etc. sponsored by the College, the Faculty Student Association or others. The price to be paid by the College, etc. shall be determined by a written quote. The College does not guarantee that all such catering will be awarded to the Contractor and reserves the right to make other awards as it deems necessary.

Product Codes: 96115, 95844

Agency Information

Issuing Agency: Nassau Community College

State: New York

Agency Type: State and Local

Contact: Toni-Ann Rego, Procurement

Phone: 516-572-9824

Fax: 516-572-7618




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