Government Contract | California
Food Service Guidelines Implementation Trainings

Bid Information


Bid Alert No: 00000600278

Bid Title: Food Service Guidelines Implementation Trainings

Agency Bid No. Title: RFB-IS-16201974

Received Date: 06/14/2016

Close Date: 06/21/2016

Purchase Type: Not Stated

Delivery Point: DIVISION OF CHRONIC DISEASE & INJURY PREVENTION 3530 WILSHIRE BLVD SUITE 800 LOS ANGELES, CA 90010

Delivery Date: Not Stated

Specifications

Specifications include, but are not limited to: To better equip both public and private food service institutions with implementing sodium reductionstrategies, SRCP plans to develop and convene a series of food service guidelines implementationtrainings. These trainings will train food service operators on how to use food preparation and culinarytechniques to improve the nutritional quality of foods and build skills to support the implementation ofnutrition guidelines (e.g., sodium limits and a sodium reduction plan).

Bid Related Documents

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Bid Related Attachments

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Product Codes: 92435, 91852

Agency Information


Issuing Agency: County of Los Angeles

State: California

Agency Type: State and Local

Contact: Toney Smith ISD Central Purchasing, 1100 N. Eastern Ave. Room 103, Los Angeles, California, 90063

Phone: 323-881-3906

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